The Roosevelt New Orleans, a Waldorf Astoria Hotel has been welcoming visitors to its Rooftop Pool to enjoy the view and luxury service while experiencing creative culinary cuisine from local New Orleans' Chefs. The hotel began it's celebration on Thursday, May 2nd and continued every Thursday from May 16th until May 30th. The Roosevelt will be hosting its last event of the Rooftop Chef Pop-up Series on June 6th. Now would you look at that, this is the perfect Gemini energy to harness. So, get out and have some fun!
On May 23rd, Chef Ericka Lassair was the featured Chef at the Roosevelt Rooftop Pop-up Series. It was surprisingly cooler then I anticipated, with a slight breeze blowing. Pleasant spring, I underestimated you. Yet, nothing calls to summer more than a good hot dog, well a Diva Dawg, I should say. Yes, you heard me. Diva! Chef Ericka brings out the diva in you, with her creative concept, using very unique calling cards for each order place with the Diva Dawg. It's a great conversation piece while you're waiting for your order. (Hint Hint: So gentlemen, if you are ever at the Diva Dawg Food Truck and... there is a beautiful women, that you really wish you knew what to say to, just ask her, "What Diva are you?" LOL, you got this!)